Our Menus.

Lunch Specials

Dine in or Takeaway
Available from 11:30 am till 2:00 pm
Wednesday to Sunday
  • BLIND BAKER PIE OF THE DAY [GF][V]

    Home-made pie by the owner – served with mash and vegetables OR salad and chips

    $18 $20
  • 200g RUMP LUNCH STEAK [GF]

    Cooked to your liking – served with mash and vegetables OR salad and chips

    $18 $20
  • HOME-MADE RISSOLES [GF]

    Served with mash, vegetables and gravy

    $18 $20
  • QUICHE OF THE DAY [V]

    Served with salad and chips

    $18 $20
  • MELTS [GF]

    (Two slices of Turkish bread)
    CLASSIC – Cheese, avocado and tomato
    CHICKEN – Chicken, cheese, avocado and bacon
    VEGETARIAN – Mushroom, avocado, sundried tomato and cheese
    ADD bacon $5

    $18 $20

Lunch & Dinner Menu

Dine in or Takeaway

Available from 5:30 pm till 7:30 pm
Wednesday to Sunday

ENTRÉES
  • GARLIC BREAD

    $6 $7
  • CHEESY GARLIC BREAD

    $8 $9
  • GARLIC BREAD WITH CHEESE & BACON

    $9 $10
  • BRUSCHETTA [GF][V]

    Tomato mix, onion, parsley and parmesan cheese and balsamic glaze on sourdough
    ADD smoked salmon $6

    $10 $11
  • CREAMY GARLIC PRAWNS [GF]
    $15 $16
  • SALT AND PEPPER SQUID

    $12 $13
  • PUMPKIN ARANCINI [GF][V][VG]
    $15 $17
BURGERS - all served with chips
   
   
  • THE BALBOA

    Angus beef pattie, bacon, tasty cheese, tomato, beetroot,
    pickles, mixed leaves with Boom Boom sauce on a
    milk bun

    $22 $24
  • SPICY SOUTHERN CHICKEN BURGER

    Crumbed chicken breast, slaw, cheese plus Sriracha mayo

    $22 $24
  • VEGETARIAN BURGER [V][VG]

    Vegetarian pattie, grilled halloumi, tomato, cucumber, Spanish onion, mixed leaves, pesto with a chilli mayo on a milk bun

    $22 $24
  • STEAK SANDWICH [GF]

    Rump steak, caramelised onion, tomato, tasty cheese, mixed leaves and barbecue sauce on Turkish bread – served with chips

    $22 $24
SIDES
  • CHIPS
    $6
  • LOADED CHEESEBURGER FRIES
    $13
KIDS (Under 12) includes a chocolate ice cream block
  • CHICKEN NUGGETS & CHIPS
    $13
  • FISH & CHIPS
    $13
  • CHEESEBURGER & CHIPS [GF]
    $13
  • NAPOLETANA SPAGHETTI
    $13
MAINS
FROM THE GRILL
  • ANGUS STEAK FILLET [GF]

    Cooked to your liking served with a choice of mashed vegetables or salad and chips

    $30 $32
  • MARINATED SMOKEY BBQ PORK RIBS [GF]

    Served on coleslaw with salad

    $28 $30
  • CRUMBED LAMB CUTLETS

    Served with mash and vegetables

    $28 $30
  • MIXED GRILL

    Steak, Sausage, Rissole, Grilled Tomato and Fried Egg with Chips

    $27 $29
FROM THE CHICKEN PEN
  • CHICKEN SCHNITZEL [GF][VG]

    $23 $25
  • CLASSIC PARMI [GF]

    Napoletana sauce and mozzarella cheese

    $25 $27
  • AUSSIE PARMI

    BBQ sauce base, bacon, onion and mozzarella cheese

    $27 $29

SAUCES and EXTRAS
Gravy – FREE           Mushroom $2          Garlic Prawns $8

FROM THE SEA
  • GRILLED SALMON FILLET - served on chimichurri sauce [GF]

    Served with a choice of mash and vegetables or salad and chips

    $30 $32
  • BEER BATTERED FLATHEAD

    Served with chips and salad

    $23 $25
  • SALT & PEPPER SQUID

    Served with Chips and Salad

    $23 $25
  • SEAFOOD BASKET

    Served with Chips and Salad

    $20 $22
FROM THE PAN
  • CARBONARA

    Linguine, bacon, garlic, onion, parmesan cheese in a creamy sauce

    $23 $25
  • MARINARA

    Mussels, prawns, squid and octopus with cherry tomatoes in a Napoletana sauce with parmesan cheese on linguine

    $25 $27
  • VEGETARIAN [V]

    Linguine, capsicum, mushroom and onion in a Napoletana sauce

    $22 $24

ADD:  Chicken – $6        Prawns – $8

Click here to download our menus
The CBC Bistro and Cardiff Bowling Club

Talk to us about your next function or special occasion


Phone (02) 4954 7244 (Option 3) for all inquiries